Dubai is home to many of the world’s most prestigious and unique restaurants from At.Mosphere, the world’s highest restaurant on the 122nd floor of the Burj Khalifa, to Nobu, Hakkasan and Armani Ristorante. Restaurants are decorated lavishly, some with floor-to-ceiling aquariums and others with 24 carat gold leaf pillars. Many restaurants also sit along the Dubai Marina and offer equisite foods, many with Michelin Star ratings, and unparalleled views of the city.
If you are looking for a dining experience, to rival anything you have ever tried before, then Ossiano Restaurant at Atlantis The Palm with blow you away with both its culinary marvels and also the unique experience of dining underwater.
As you descend down the long spiral staircase of Ossiano, which translates as Ocean in Latin, you are overwhelmed at the sight of the 65,000 fish, sharks and rays that swim around the entire restaurant in the Ambassador Lagoon. Everywhere you turn you see white-tipped reef sharks swimming swiftly past the tables and rays gliding towards you as you sip on fine wines and divine delicacies.
The restaurant is headed by Grégoire Berger , who was named the 10th best chef in the world at the Best Chef Awards 2017 and each dish is made with so much love, preparation and an ecclectic mix of ingredients all of which are sustainably sourced. The restaurant also holds the title for Dubai’s Most Romantic Restaurant 2017 and is perfect for couples looking to go to Dubai for a honeymoon or to celebrate a special occasion.
Ossiano also caters for vegetarians (see photos above for the selection of dishes) and offers fine wines and champagnes imported from the finest vineyards in the world.
If you want a once-in-a-lifetime dining experience and are planning to visit Dubai then let Ossiano take your breath away.
To view the menu visit the Ossiano Website.
Atlantis The Palm, Crescent Rd – Dubai – United Arab Emirates
+971 4 426 2626